Sunday, November 4, 2012

Coffee Liqueur

2 cups hot brewed coffee
2 cups sugar
1 tablespoon vanilla
2 cups vodka (excellent with a vanilla vodka) 
1/2 cup good brandy or cognac 

In a pan on low to medium heat combine sugar, coffee and vanilla . Stir until sugar is completely dissolved. Set aside until completely cool then add vodka and brandy. Funnel into bottles, seal and let set for six weeks.

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