3 shots worth tequila
12 oysters, shucked
For the Salsa
2 tomatoes deseeded and finely chopped
1 green chilli, seeded and diced
Juice of one Lime
Sea-salt flakes and freshly ground pepper
For the salsa, simply combine all the ingredients. Share the shots of tequila between 6 oysters, Lay 1 teaspoon of salsa over the oyster and garnish with fresh coriander.